IPARXO
Traditional Tavern
It is perhaps one of the few restaurants on the island that still maintains the traditional Cypriot cuisine. Iparxo tavern is located in Latsia, Nicosia, as of 1992. Until today it offers delicious traditional dishes seven days a week.
With the personal attention of the owner of the tavern, the selected daily fresh quality of ingredients chosen, the excellent service staff and the pleasant environment lined up with traditional elements of the Cypriot culture, the tavern is offered as pleasant choice for customers.
The amazing souvlaki, the delicious kontosouvli, the big selection of grilled choices of meat and the cooked food offered by the restaurant, create a feast of flavor and taste. Moreover, every Sunday during lunchtime a rich buffet is served at very reasonable prices.
Iparxo tavern is open from 12:00 noon until late in the evening. So for you who know good quality food and for you who want to be sure about the quality of your food, the specific tavern is an excellent choice for your dinner or lunch.
Delivery
12:00-16:00
18:00-22:30
Take Away
12:00-17:00
18:00-22:45
Appetizers
Tyrokafteri, Houmous, Yogurt, Tahini, Tzatziki, Salad per person
Grilled
Main Meals
Mezedes,
Kleftiko,
Buffet (Only Sunday midday)
Cooked
Chicken Nuggets, French Fries, Village Macaroni, Green Beans, Fresh Leguminos vegetables, Dried leguminous vegetables, Stuffed Mushrooms, Zucchini with eggs, Escargots, Ravioles, Meat Balls, Lamb Liver, Potatoes in oven
Fish & Seafood
House Platter, Large prawns on grill, Fish fingers, Scampi, Picarel, Battered prawns, Grilled squid, Squid rings, Fresh Squid, Seabass, Seabream, Haddock, Cod